Round, thin piece of dough topped with minced meat and vegetables and herbs, then baked.
Thin crust topped with blend of ground lamb, tomatoes, onions, parsley and spices.
Topped with chunks of lamb, sauteed tomatoes, onions, green and red peppers.
Beyaz Peynirli Pide
Crispy golden crust topped with feta cheese, parsley and dill.
Sauteed chopped lamb, Turkish sausage, pastrami, peppers, tomatoes, mozzarella cheese.
Sucuklu Kasarli Pide
Thin crust topped with Turkish Sausage and mozzarella cheese.
Pastirmali Kasarli Pide
Golden crust topped with Turkish pastrami and mozzarella cheese.
Topped with spinach and feta cheese.
Thin crust topped with fresh mushrooms, fresh peppers and mozzarella cheese.