Red Kidney beans cooked with olive oil, onion and lemon juice. $6 per pound.
Frying pepper stuffed with chef’s special blend of rice, herbs and spices. $6.00 per pound.
Chickpeas paste with lemon juice, cumin, salt and garlic. $6.50 per pound.
White beans with chopped red onions, peppers, parsley and house dressing. $6 per pound.